Sanmao was a Taiwanese writer who read one article about the Sahara and moved there, marrying a Spanish diver named José and settling in El Aaiún in the Spanish Sahara in the 1970s. These are her dispatches: Building furniture out…
Kim McCoy
What The Joy of Cooking is to home cooks, Waves and Beaches has been to sea lovers for nearly sixty years. The comprehensive tome is part fundamental instructional and part voluminous love letter to the alchemy of where land meets…
Robert Macfarlane
Macfarlane set out to find what wildness is left in Britain and Ireland, expecting remoteness — islands, summits, moors — and slept out in fifteen of them over a year. Then Roger Deakin, his friend, kept pointing him back toward…
Andrew Krivak
Off in the future, society has collapsed, leaving behind only a girl and her father as the last people on the planet. They live in an idyllic setting, the stuff of Ralph Waldo Emerson’s dreams: a mountainside cabin near a…
Li Juan
“Later, when I found myself hoisting thirty pounds of snow, tottering across the desert huffing and puffing like an ox, I couldn’t help but sigh: bad idea.” So notes eighty-eight-pound Li Juan in her surprisingly humorous memoir about a winter…
Katie Ives
In 1962, a climbing magazine ran a photo of an impossible range of granite spires called the Riesenstein, said to be in British Columbia, and climbers went looking for it. It was a hoax — the picture showed the Kichatna…
Ken Ilgunas
Ilgunas walked the Keystone XL route across the Plains, most of it on other people’s land, and came out with a question: When did Americans lose the run of their own country? His answer is that they had it and…
Peter Heller
Peter Heller’s novel The River,moved as swiftly and eventfully as class V whitewater, but not all readers were pleased with its denouement (one AJ editor and Heller fan threw his copy against the wall in protest). The Guide, though, will…
David
Longtime National Geographic photographer David Doubilet has spent more than twenty-seven thousand hours underwater, often in pursuit of the images that have become synonymous with his name: over/unders, above and belows, or, as he calls them, half-and-halfs. Enabled by domed…
Roger Deakin
You’ll never regret plunging into the “wild swimming” world of British environmentalist Roger Deakin, who lived in a moated farmhouse. Yes, a moat. You’re already charmed, right? Inspired by a short story, Deakin decided to swim throughout Britain in as…
Diane Cook
Many dream of the camping trip that never ends. Surely our best selves are found in nature, right? In Diane Cook’s novel The New Wilderness, a mother saves her daughter from pollution-induced asthma by moving to the Wilderness State, an…
Sebastian Copeland
If anyone can transport us into the soul of the White Continent, it’s photographer Sebastian Copeland. A professional polar explorer, Copeland has made several human-powered expeditions in frozen extremes, including the first transcontinental crossing of Antarctica from east to west…
Matt Warshaw
Warshaw spent years assembling this — fifteen hundred entries covering surfers, breaks, board designers, films, magazines, contests, terminology, and the odd corners nobody else bothered with. It’s alphabetical and it’s browsable to a dangerous degree: You look up one thing…
Carrot Quinn
The Pacific Crest Trail, 2,660 miles, told as the daily blog she actually kept — which is why it reads nothing like a reflective memoir. It’s feet, water carries, hunger, weather, town stops, and the trail family that forms and…
Indoek
Matt Titone is a SoCal graphic designer with a wide range of creative projects, including a Ventura, California gallery called Indoek. In this first of his three “surf shacks” books, he photographed surfers at their homes, not in the water,…
Gestalten
The follow-up to Rock the Shack, and the pitch is in the title: Buildings you inhabit to not to be found. They’re cabins, huts, treehouses, bothies, and small retreats from around the world, shot well and presented with plans and…
Gestalten
The one that started the small-cabin publishing run. Huts, shelters, and retreats from the last couple of decades, plus a handful of older icons, arranged for browsing — forest cabins on stilts, mountain refuges, a sauna at the end of…
Audrey Sutherland
Audrey Sutherland paddled a nine-foot inflatable kayak up the Inside Passage from Ketchikan, alone, in her sixties, in summer after summer until she’d done the whole eight hundred and fifty miles. No support, no motor, food she’d dehydrated herself, camping…
Yvon Chouinard
The 1968 journey to Patagonia by Yvon Chouinard and Doug Tompkins is the stuff of legend, and from it epic tales and giant companies were sparked. Four decades later, Jeff Johnson retraced their travels for Chris Malloy’s 2010 film, 180°…
Huw Lewis-Jones
Polar explorer, historian, professor, and writer Huw Lewis-Jones is so prolific you will be forgiven for thinking there are two of him. In 2010, he published this book, an admiring sweep of ocean pioneers, along with a similar, companion book…
Richard Henry Dana
Dana was a Harvard student whose eyes gave out, so in 1834 he shipped out of Boston as a common sailor rather than a passenger, rounded the Horn, and spent two years working the hide trade on the California coast…
Brendan Leonard
Leonard got sober at twenty-three after an arrest and a night in a cell, and then had to work out what a life looks like without the thing that had organized it. What he found was climbing. The book runs…
Tristan Gooley
The short, gentle one in Gooley’s run of “how to nature” books — an introduction rather than a manual, aimed at getting the senses back open. Fifteen short exercises, most taking a few minutes: Listen for the shape of a…
Tristan Gooley
Water carries signs and almost nobody reads them. Gooley works through puddles, ponds, rivers, and open sea: How ripple patterns reveal wind direction and depth, how eddies mark what’s under the surface, how the color of a wave says something…
Anna Brones; Johanna Kindvall
Fika started as slang — Swedes flipped the syllables of kaffe and got fika. It’s a coffee break, but that undersells it. It happens once or twice a day, everywhere, at every workplace, and it’s a verb: You fika with…
